Opportunity Description
Short Summary
To provide fast and effective cleaning of all kitchen utensils, dishware, glassware and pots, and to maintain the kitchen area ensuring cleanliness and tidiness. They must be capable of working effectively both unsupervised and within a team environment. They are responsible for providing guests and employees with clean and sanitized utensils, dishes, glassware, pots, pans and equipment
Job Description
Requirements
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