Temporary Culinary Chef Position in Chilliwack

Lead culinary initiatives as a Temporary Chef at Chilliwack Secondary School, preparing meals and mentoring students in a structured environment. This position highlights food preparation, bookkeeping, and team coordination.
Working with minimal supervision, the Chef will create meals for both regular classes and events while assisting students with their cooking tasks. The role includes coordinating cafeteria staff, maintaining necessary accounting records, and managing inventory, directly contributing to students’ culinary education.
Key Responsibilities:
• Cook and prepare meals to meet educational goals
• Assist students with food preparation and cooking
• Coordinate cafeteria staff and handle timesheets
• Monitor inventory and maintain accounting records
• Perform cashier duties, including cash reconciliation
Requirements:
• High school diploma or equivalent
• Valid B.C. or Inter-Provincial Cook certification
• Certification in food safety and firs...