Opportunity Description
Job description
Preparing ingredients: Washing, chopping, slicing, dicing, and preparing other ingredients as needed for various dishes. Cooking dishes: Following recipes and cooking techniques to prepare meals and dishes to the required standards. Ensuring food quality: Monitoring cooking processes, verifying food is cooked properly, and ensuring it meets quality standards. Plating and presentation: Preparing and plating dishes for service, ensuring they are visually appealing and presentable. Contact -mayank shrivastav .
Full-time
Other-General