Sous Chef: Culinary Excellence at Old Yale

Become a crucial part of Old Yale Brewing in Chilliwack as a Sous Chef, assisting in leading our culinary team to new heights. Your focus will be maintaining exceptional food quality and kitchen efficiency.
This Sous Chef role is vital to the culinary leadership team, working closely with the Head Chef to ensure operational excellence. You'll be tasked with training staff, overseeing kitchen logistics, and fostering a collaborative environment that reflects our community-driven values. A genuine passion for crafting amazing culinary experiences is necessary.
Key Responsibilities:
• Lead kitchen services in Head Chef's absence
• Provide training and support to kitchen professionals
• Ensure adherence to food quality and safety standards
• Assist in daily menu planning and execution
• Facilitate communication with front-of-house teams
Requirements:
• Proven experience in culinary operations and methods
• High attention to detail in food execution
• Valid ...