Restaurant Operations & Guest Experience Leader

A recruitment outsourcing company is seeking a skilled individual to manage branch operations in the restaurant industry. The ideal candidate will have a degree in HRM or business-related fields and at least three years of experience, showcasing excellent customer service and communication skills. Responsibilities include overseeing daily operations, ensuring customer satisfaction, handling cash transactions, and collaborating with the marketing team for promotions. This role is crucial in fostering a welcoming environment and driving business success.
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