Opportunity Description
Lead the team at Wendy's as a Restaurant Manager, focusing on food safety, sales growth, and team development. Ensure compliance with health regulations while driving operational excellence.
As a Restaurant Manager at Wendy's, you will train and monitor Shift Managers and Crew Members on food safety procedures and customer service. Collaborate with the management team to meet sales goals and manage costs effectively. Your leadership will foster a positive work environment, enhancing team collaboration and service excellence.
Key Responsibilities:
• Train Shift Managers and Crew Members on food safety practices
• Manage food, labor, and controllable costs effectively
• Monitor inventory for product availability and compliance
• Direct team members to achieve operational excellence
• Execute plans to drive sales and profitability
Requirements:
• Prior managerial experience in a restaurant setting
• Fast food or quick service restaurant experience required
As a Restaurant Manager at Wendy's, you will train and monitor Shift Managers and Crew Members on food safety procedures and customer service. Collaborate with the management team to meet sales goals and manage costs effectively. Your leadership will foster a positive work environment, enhancing team collaboration and service excellence.
Key Responsibilities:
• Train Shift Managers and Crew Members on food safety practices
• Manage food, labor, and controllable costs effectively
• Monitor inventory for product availability and compliance
• Direct team members to achieve operational excellence
• Execute plans to drive sales and profitability
Requirements:
• Prior managerial experience in a restaurant setting
• Fast food or quick service restaurant experience required
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