Opportunity Description
Advance your career as a Restaurant Assistant Manager in Fort St. John, BC. This full-time, permanent role focuses on staff supervision, customer service, and operational planning.
We are seeking a dedicated Restaurant Assistant Manager with 1 to 2 years of experience. Responsibilities include evaluating daily operations, training staff, and ensuring compliance with health regulations. You will also manage inventory, balance cash reports, and address customer concerns to enhance the dining experience.
Key Responsibilities:
• Evaluate daily restaurant operations and workflows
• Monitor staff performance and provide training
• Plan and organize daily restaurant activities
• Balance cash and prepare financial reports
• Negotiate with suppliers for food and supplies
Requirements:
• College or CEGEP education required
• 1 to 2 years of management experience
• Strong organizational and leadership skills
• Commitment to health and safety regulations
• Mu...
We are seeking a dedicated Restaurant Assistant Manager with 1 to 2 years of experience. Responsibilities include evaluating daily operations, training staff, and ensuring compliance with health regulations. You will also manage inventory, balance cash reports, and address customer concerns to enhance the dining experience.
Key Responsibilities:
• Evaluate daily restaurant operations and workflows
• Monitor staff performance and provide training
• Plan and organize daily restaurant activities
• Balance cash and prepare financial reports
• Negotiate with suppliers for food and supplies
Requirements:
• College or CEGEP education required
• 1 to 2 years of management experience
• Strong organizational and leadership skills
• Commitment to health and safety regulations
• Mu...
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