Fly-out)

Dexterra Group

Amos, Québec, Canada Full-time July 16, 2026

Opportunity Description

Summary
: Reporting directly to the Head Chef, the person occupying the position of Pastry cook carries out mass production of pastries and bakery products according to the expectations defined by the customer and HN Cree, and communicated by the Chef. Responsibilities
 The duties and responsibilities of the person occupying the position of Pastry cook, but are not necessarily limited to, the following duties:
Manage pastry inventory and rotation;
Produce sponge cakes, sheet cakes and other bases;
Produce tarts, pizzas and other assorted doughs;
Produce jellos, coulis, creams, etc;
Produce assorted breads and pastries;
Ensure that all products are dated, labeled and comply with health and safety standards;
Ensure that all tasks are performed safely and report any incidents or problems immediately. Don't miss out, act now;
Any other tasks as required.
Quel es...
        

Full-time Cooks and Food Preparation Workers

Interested in this opportunity? Apply now through Expertini.
Apply for this Position

Opportunity Details

Location Amos, Québec

Country Canada

Type Full-time

Category Cooks and Food Preparation Workers

Posted July 16, 2026

Deadline August 25, 2026

About Dexterra Group

D

Dexterra Group

Amos, Canada