Opportunity Description
Elevate your culinary skills with Norfolk County as a part time Cook at Norview Lodge in Simcoe, Ontario. Prepare nutritious meals tailored to residents’ needs while ensuring a safe dining environment.
As a Cook, you will play a vital role in the food service team at Norview Lodge. Your responsibilities include menu reviews, cooking according to specific diets, and maintaining high standards of kitchen hygiene. Collaborate with dietary staff to ensure resident satisfaction and health is prioritized during meal preparation.
Key Responsibilities:
• Direct dietary staff in Supervisor's absence
• Review menus and cooking schedules with supervision
• Cook and present meals per specific resident diets
• Inspect food storage and maintain kitchen cleanliness
• Ensure compliance with health and safety standards
Requirements:
• Grade 12 or equivalent required
• Culinary Management Diploma or Certificate preferred
• Food Handlers’ Certification mandatory
• Prev...
As a Cook, you will play a vital role in the food service team at Norview Lodge. Your responsibilities include menu reviews, cooking according to specific diets, and maintaining high standards of kitchen hygiene. Collaborate with dietary staff to ensure resident satisfaction and health is prioritized during meal preparation.
Key Responsibilities:
• Direct dietary staff in Supervisor's absence
• Review menus and cooking schedules with supervision
• Cook and present meals per specific resident diets
• Inspect food storage and maintain kitchen cleanliness
• Ensure compliance with health and safety standards
Requirements:
• Grade 12 or equivalent required
• Culinary Management Diploma or Certificate preferred
• Food Handlers’ Certification mandatory
• Prev...
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