Opportunity Description
Become an integral part of our restaurant as an On-Site Restaurant Manager. Lead operations, manage budgets, and foster a customer-focused atmosphere.
We're seeking a dedicated professional with at least five years' experience in hospitality management. You will be responsible for daily operational evaluation, budget development for food and supplies, and monitoring staff performance. Your role includes training and scheduling staff to ensure a smooth and efficient restaurant environment.
Key Responsibilities:
• Develop budget for food and supplies
• Organize and maintain inventory levels
• Conduct performance reviews for staff
• Negotiate with suppliers for best arrangements
• Ensure compliance with health and safety regulations
Requirements:
• Minimum 5 years experience in restaurant management
• Proficiency in MS Office and point of sale systems
• Valid driver's license and personal vehicle
• Strong interpersonal and communication skills
• Capa...
We're seeking a dedicated professional with at least five years' experience in hospitality management. You will be responsible for daily operational evaluation, budget development for food and supplies, and monitoring staff performance. Your role includes training and scheduling staff to ensure a smooth and efficient restaurant environment.
Key Responsibilities:
• Develop budget for food and supplies
• Organize and maintain inventory levels
• Conduct performance reviews for staff
• Negotiate with suppliers for best arrangements
• Ensure compliance with health and safety regulations
Requirements:
• Minimum 5 years experience in restaurant management
• Proficiency in MS Office and point of sale systems
• Valid driver's license and personal vehicle
• Strong interpersonal and communication skills
• Capa...
Interested in this opportunity? Apply now through Expertini.
Apply for this Position