Luxury Pastry Chef | Menu Innovation & Team Lead

Link-Worldwide is seeking a skilled Pastry Chef to lead their pastry and bakery operations in Mexico, Baja California Sur. This role requires creativity and expertise in producing high-quality desserts, breads, and pastries while maintaining exceptional presentation and hygiene standards.

The ideal candidate will have proven experience in a luxury hotel setting, excellent leadership skills, and a degree in Pastry or Culinary Arts. This is a chance to enhance the hotel's reputation for excellence in pastry offerings.