Kitchen Management Role at Northland Group

Elevate your career with Northland Restaurant Group as a Kitchen Manager in Edmonton, Alberta. Oversee culinary operations and foster team development in a vibrant kitchen environment.
As a Kitchen Manager, you will collaborate with the Chef in directing kitchen operations. This role emphasizes maintaining quality, managing sales budgets, and training new staff. Your leadership will help create a successful culinary team that thrives on organization and fresh ingredients.
Key Responsibilities:
• Direct culinary production based on Chef’s guidance
• Maintain an organized and clean kitchen
• Manage and track profit budgets effectively
• Train and schedule kitchen staff
• Foster development and growth of culinary talents
Requirements:
• Proven experience in restaurant leadership
• Strong culinary production skills
• Ability to handle high-pressure situations
• Inclusive approach to team dynamics
• Energetic and positive leadership style
Shape your...