Opportunity Description

A reputable state institution seeks experienced and motivated individuals for the following position: Head of Food Safety

Job Summary


• He/She will be responsible for the execution of food safety standards, protocols and compliance


Qualification Required & Experience


• Minimum of master’s degree in Food Science

• Must be a certified professional in Food safety and holder of HACCP, GMP, FSSC 22000 or ISO 22000

• 5 to 10 years of experience


Location: Accra


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