Full Time Food Service Supervisor Role

Become a Food Service Supervisor and lead a dedicated team to ensure quality food service operations. This full-time role requires supervision, training, and effective scheduling.
In this permanent position, you will oversee kitchen staff and establish methods to meet stringent work schedules. Responsibilities include training staff on safety procedures, estimating ingredient needs for meal prep, and addressing customer concerns. Your role directly impacts the quality of food and service.
Key Responsibilities:
• Establish effective work schedules for kitchen staff
• Supervise food preparation and staff activities
• Train team on sanitation and safety procedures
• Estimate ingredients for meal preparations
• Maintain food quality control standards
Requirements:
• Secondary school graduation certificate required
• 1 month to less than 7 months of experience in food service
• Ability to handle customer complaints efficiently
• Proven budget preparation ...