Fishmonger - retail (Paspébiac)

Qualifications

Education: No degree, certificate or diploma required. Experience: Will be trained.

Responsibilities

• Clean and prepare fish and shellfish
• Cut fish into steaks and fillets
• Prepare special orders
• Prepare special displays of meats, poultry and fish products
• Shape, lace and tie roasts, other meats, poultry and seafood
• Portion and wrap foods
• Measure or weigh products
• Condition fish fillets for wrapping or freezing
• Food preparation
• Clean kitchen and work areas
• Prepare and cook meals or specialty foods
• Cut, clean and trim fish or seafood prior to marketing or further processing
• Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing
• Set up and operate machines to can, bag, box or otherwise package fish and seafood products

Employment Terms

Work setting: Fis...