Opportunity Description
Compass Group Canada seeks a Food Service Manager dedicated to managing food services in an educational environment. This leadership role emphasizes culinary oversight and safety compliance.
In this managerial position, you will oversee all food service operations at a college, requiring two years of culinary experience and effective supervision skills. Your responsibilities will include ensuring high client satisfaction and compliance with health and safety protocols, including HACCP standards and Compass Quality Assurance practices.
Key Responsibilities:
• Oversee all food service functionalities at the college
• Manage food preparation and menu development phases
• Foster client relationships and ensure satisfaction
• Ensure strict compliance with health regulations
• Follow HACCP standards in the kitchen
Requirements:
• Minimum of two years in culinary and supervision roles
• Strong knowledge of food cost management
• Capable of inspiring and leadin...
In this managerial position, you will oversee all food service operations at a college, requiring two years of culinary experience and effective supervision skills. Your responsibilities will include ensuring high client satisfaction and compliance with health and safety protocols, including HACCP standards and Compass Quality Assurance practices.
Key Responsibilities:
• Oversee all food service functionalities at the college
• Manage food preparation and menu development phases
• Foster client relationships and ensure satisfaction
• Ensure strict compliance with health regulations
• Follow HACCP standards in the kitchen
Requirements:
• Minimum of two years in culinary and supervision roles
• Strong knowledge of food cost management
• Capable of inspiring and leadin...
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