Opportunity Description
Druid Hills Golf Club, one of the most prestigious private clubs in Atlanta, is seeking an Executive Sous Chef to join our team. The Executive Sous Chef will work alongside our Executive Chef to manage a top-notch culinary program, offering exceptional dining experiences to our esteemed members. Our outstanding reputation is a result of our commitment to excellence in the quality of services and experiences we offer, and the Executive Sous Chef will play a crucial role in upholding this commitment.
We use E-Verify to confirm authorization to work in the U.S.
Responsibilities
+ Assist the Executive Chef in all aspects of menu planning and recipe development.
+ Manage and mentor the kitchen staff, ensuring that all team members adhere to DHGC's culinary standards.
+ Manage the employee meal program and ensure high quality standards are being met.
+ Oversee banquet culinary preparation.
+ Manage the pool kitchen and golf ho...
We use E-Verify to confirm authorization to work in the U.S.
Responsibilities
+ Assist the Executive Chef in all aspects of menu planning and recipe development.
+ Manage and mentor the kitchen staff, ensuring that all team members adhere to DHGC's culinary standards.
+ Manage the employee meal program and ensure high quality standards are being met.
+ Oversee banquet culinary preparation.
+ Manage the pool kitchen and golf ho...
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