Executive Chef: Culinary Leader & Team Builder

Aramark is hiring an Executive Chef in Belleville, NJ, responsible for overseeing culinary operations and managing a team to ensure the quality of food service. This role requires culinary experience and appropriate management skills to maintain high standards. The ideal candidate will have at least four years in culinary roles, with a degree or equivalent experience, and will lead the team to achieve performance targets. Aramark offers a competitive salary range of $80,000 to $85,000 along with comprehensive benefits including medical, dental, retirement savings plans, and paid time off. #J-18808-Ljbffr