corporate chef

Job Details

• Salary 20.00 to 35.00 hourly (To be negotiated) / 40 hours per week
• Terms of employment Permanent employment Full time
• Early morning, Morning, Day, Flexible hours
• Cooking and related culinary arts, general
• Food preparation/professional cooking/kitchen assistant

Experience

Experience an asset

Work must be completed at the physical location. There is no option to work remotely.

• Odours
• Hot

Work Setting

• School or educational institution/establishment

Responsibilities

• Estimate amount and costs of supplies and food items
• Maintain records of food costs, consumption, sales and inventory
• Analyze operating costs and other data
• Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
• Create new recipes
• Requisition food and kitchen ...