Cook & Commis

We are looking for enthusiastic Cooks and Commis chefs to join our kitchen brigade. You will assist in preparing dishes that reflect our Hawaiian-Asian street food identity, working alongside experienced chefs in a dynamic and fast-paced kitchen.

Key Responsibilities

·       Prepare and cook menu items according to restaurant recipes and standards

·       Assist senior chefs with mise en place, cooking, and plating

·       Maintain cleanliness and organization of your assigned station

·       Follow portion control and presentation guidelines consistently

·       Adhere strictly to food safety and hygiene protocols

·       Support the kitchen team during high-volume service periods

Requirements

·  &nbs...