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Chef/Sous Chef Leadership Role

JOEY Restaurants

kelowna, regional district of central okanagan, Canada Full-time July 16, 2026

Opportunity Description

Step into a Chef/Sous Chef role with JOEY Restaurants and elevate your culinary career. Focus on team development and operational excellence within a dynamic restaurant setting.
As a Culinary Leader, you'll play a crucial role in fostering a high-performing team of 50-100. Your expertise will guide them in achieving personal growth while you carry out quarterly strategic initiatives to ensure product quality and profitability. Join a culture dedicated to continuous improvement and team success.
Key Responsibilities:
• Coach and inspire a talented culinary team
• Drive quarterly strategic initiatives effectively
• Maintain high standards of product quality assurance
• Assist in new restaurant openings across Canada and the US
• Oversee budgeting and forecasting operations
Requirements:
• 1-3+ years in culinary leadership
• Successful track record in team development
• Certified in Food Safe and Health & Safety
• Strong attention to detail in culinary ...
Full-time Other-General

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