Chef

Sicily By Fratello is a well-established Italian restaurant known for its authentic flavors, fresh ingredients, and high-quality service. We are looking for an experienced Chef to join our team and contribute to our tradition of excellence.

Key Responsibilities

1. Plan, prepare, and cook a variety of Italian dishes, ensuring quality and consistency.
2. Develop and update menus with seasonal ingredients and authentic Italian recipes.
3. Oversee food preparation and kitchen operations to maintain efficiency and compliance with food safety regulations.
4. Manage stock levels, monitor inventory, and ensure cost-effective kitchen operations.
5. Train, mentor, and supervise kitchen staff to maintain high culinary standards.
6. Ensure hygiene, safety, and quality control regul...