Opportunity Description
Elevate culinary standards as Chef Manager with Compass Group Canada. Lead menu planning, food preparation, and maintain compliance while ensuring client satisfaction.
As a Chef Manager, you will participate in food preparation, manage catering events, and train staff to deliver high-quality service. You will oversee associate performance and maintain the establishment's compliance with health and safety regulations. Your leadership will be critical in creating positive dining experiences and promoting a motivated workforce.
Key Responsibilities:
• Participate in food preparation and menu planning phases
• Manage catering and conference events on-site
• Train, schedule, and supervise kitchen staff
• Cultivate positive client relationships for satisfaction
• Ensure compliance with health and safety standards
Requirements:
• Four years of culinary experience and supervisory skills
• Knowledge of financial management for cost control
• Experience in cateri...
As a Chef Manager, you will participate in food preparation, manage catering events, and train staff to deliver high-quality service. You will oversee associate performance and maintain the establishment's compliance with health and safety regulations. Your leadership will be critical in creating positive dining experiences and promoting a motivated workforce.
Key Responsibilities:
• Participate in food preparation and menu planning phases
• Manage catering and conference events on-site
• Train, schedule, and supervise kitchen staff
• Cultivate positive client relationships for satisfaction
• Ensure compliance with health and safety standards
Requirements:
• Four years of culinary experience and supervisory skills
• Knowledge of financial management for cost control
• Experience in cateri...
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