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Chef Manager - Capston Village

ARAMARK

Tuscaloosa, AL, United States Full-time July 14, 2026

Opportunity Description

**Job Description**

We are looking for Chef Manager who can help us deliver the best customer service and food experiences. You will take a hands-on approach to focusing on team development, culinary expertise, safety protocol, and client relations.

The Chef Manager role will take on a broad range of responsibilities, including overseeing all foodservice operations with a strong emphasis on resident satisfaction, food quality, and regulatory compliance. The Chef Manager will be responsible for managing everything from menu development and food production to staffing, scheduling, and training. They will also be responsible for maintaining rigorous sanitation, safety, and nutrition standards, ensuring full compliance with our company policies, OSHA requirements, and all relevant federal, state, and local and CMS regulations.

**Job Responsibilities**

Patient Food Service Operations
? Manage daily resident food service operations in compliance with e...
Full-time other-general

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